mm5-3さんが投稿した小判寿司（福島/中豊）の口コミ詳細 [食べログ]

この口コミは、mm5-3さんが訪問した当時の主観的なご意見・ご感想です。

最新の情報とは異なる可能性がありますので、お店の方にご確認ください。詳しくはこちら

利用規約に違反している口コミは、右のリンクから報告することができます。問題のある口コミを報告する

小判寿司中豊、磐城棚倉/寿司

8回

夜の点数：4.6
- ￥20,000～￥29,999 / 1人
- 料理・味 4.6
  
  |サービス 4.5
  
  |雰囲気 4.5
  
  |CP 4.5
  
  |酒・ドリンク -
昼の点数：4.5
- ￥10,000～￥14,999 / 1人
- 料理・味 -
  
  |サービス -
  
  |雰囲気 -
  
  |CP -
  
  |酒・ドリンク -

8回目

2024/02 訪問

夜の点数：4.6
- ［料理・味4.6
- | サービス4.5
- | 雰囲気4.5
- | CP4.5
- | 酒・ドリンク- ］
￥20,000～￥29,999

/ 1人

福島県東白川郡棚倉町

[鮨と肴おまかせ紅]

牡蠣(東松島) オイル漬け
水蛸(北三陸) 柔らか煮
白魚(浪江) あおさ茶碗蒸し
金華鯖・鯛(天然天草 3日)・赤貝のひも(閖上)・本つぶ貝
鯛の肝コンフィ
毛蟹(北三陸) しゃり蟹味噌ソース
鯵(釣り天草) マイクロネギ海苔巻き
鮟肝(相馬)・赤海鼠(岩手)
のど黒(相馬) 赤葱・白葱(須賀川)
・そい(相馬)
・赤貝(閖上)
・本鮪(塩釜 75㎏) 赤身漬け
・小鰭
・本鮪(塩釜 75㎏) あぶら身
・才巻海老 6割茹
・春子鯛
・北むらさき雲丹(函館東沢)
アラ汁
・目光
・穴子つめ・塩
玉出汁巻き・芝海老すり身
とちおとめ(薄葉ファーム)

追加
・石鯛
平貝手巻き
・蛤
干瓢巻き
とろ鉄火巻き

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牡蠣オイル漬け

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水蛸柔らか煮

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白魚あおさ茶碗蒸し

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金華鯖・鯛・赤貝のひも・本つぶ貝

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鯛の肝コンフィ

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毛蟹しゃり蟹味噌ソース

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鯵マイクロネギ海苔巻き

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鮟肝

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赤海鼠

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のど黒赤葱・白葱

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ガリ

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そい

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赤貝

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本鮪赤身漬け

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小鰭

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本鮪あぶら身

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才巻海老 6割茹

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春子鯛

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北むらさき雲丹

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アラ汁

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目光

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穴子つめ・塩

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玉出汁巻き・芝海老すり身

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追加石鯛

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追加平貝手巻き

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追加蛤

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追加干瓢巻き

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追加とろ鉄火巻き

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とちおとめ

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2024/02/27 更新

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7回目

2023/04 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.5
- | CP4.5
- | 酒・ドリンク- ］
￥20,000～￥29,999

/ 1人

福島県東白川郡棚倉町

[鮨と肴おまかせ紅]

桜海老静岡菜の花のおひたし
天然鯛の白子アスパラ葛餡蒸し
鯛天然 (相馬)・鯛共和え・赤貝 (閖上)・鳥貝 (愛知)
平貝自家製唐墨
白海老いろんな海老の味噌
蛍烏賊味噌漬け炙り
桜鱒 (青森)・鮟肝 (相馬)・百年貴醸酒二◯二二
赤ネギ (須賀川) のど黒・芋の芽

・鮃 (常盤) 塩
・赤貝 (閖上)
・本鮪赤身 (塩釜)
・小鰭
・本鮪トロ
・春子鯛
・才巻き海老
・鯵 (天草) 釣り
蜆 (涸沼) の味噌汁
・馬糞雲丹 (浜中) 養殖
・目光炙り
・穴子煮詰め・柚子塩
玉

追加
・煮蛤
トロ鉄火巻き
干瓢巻き

ジャージー牛乳アイストマト

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桜海老静岡菜の花のおひたし

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天然鯛の白子アスパラ葛餡蒸し

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鯛天然・鯛共和え・赤貝・鳥貝

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平貝自家製唐墨

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白海老いろんな海老の味噌

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蛍烏賊味噌漬け炙り

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桜鱒・鮟肝

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百年貴醸酒

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百年貴醸酒二◯二二

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白ワイン

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赤ネギのど黒・芋の芽

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ガリ

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鮃塩

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赤貝

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本鮪赤身

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小鰭

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本鮪トロ

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春子鯛

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才巻き海老

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鯵釣り

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蜆の味噌汁

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浜中養殖馬糞雲丹

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馬糞雲丹養殖

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目光

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穴子煮詰め・柚子塩

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玉

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追加煮蛤

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追加トロ鉄火巻き

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追加干瓢巻き

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追加玉

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ジャージー牛乳アイストマト

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2023/04/29 更新

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6回目

2022/07 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.5
- | CP4.5
- | 酒・ドリンク- ］
￥20,000～￥29,999

/ 1人

福島県東白川郡棚倉町

[鮨と肴おまかせ紅]

福島裏磐梯産じゅん菜トマト出汁
鰯
茶碗蒸し地物とうもろこしのすり流し○
お造り (星鰈・星鰈えんがわ・北紫雲丹槍烏賊◎・甘海老・海老味噌)
福島いわき産鮑・しゃり◎
福島相馬産穴子・肝○

・すずき (福島相馬)
◎北寄貝 (福島勿来)
○春子鯛おぼろ
◎本鮪漬け (宮城塩釜)
○小鰭
◎南鮪砂ずり (NZ)
○車海老レア
○蛤
・馬糞雲丹
○鯵 (熊本天草釣り)
○穴子つめ・柚子塩 (長崎対馬)
鰯のつみれ汁◎
玉

追加
・金目鯛
平貝手巻き○
とろ鉄火巻き◎

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じゅん菜トマト出汁

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鰯

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茶碗蒸し地物とうもろこしのすり流し

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いわき産鮑

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肝

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肝・しゃり

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相馬産穴子

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お造り

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星鰈・星鰈えんがわ・北紫雲丹槍烏賊・甘海老・海老味噌

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すずき

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北寄貝

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春子鯛

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本鮪漬け

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小鰭

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南鮪砂ずり

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車海老レア

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蛤

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馬糞雲丹

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釣り鰺

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鰯のつみれ汁

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対馬穴子つめ・柚子塩

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玉

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追加金目鯛

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追加平貝手巻き

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追加とろ鉄火巻き

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桃・ジャージー乳のシャーベット

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2023/04/22 更新

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5回目

2022/06 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.5
- | CP4.5
- | 酒・ドリンク- ］
￥20,000～￥29,999

/ 1人

福島県東白川郡棚倉町

[鮨と肴おまかせ紅] ¥14300

裏磐梯蓴菜トマト出汁
山形水蛸やわらか煮○
青森胡麻河豚白子地アスパラ◎
造り
・宮城真子鰈・鰈えんがわ皮・北海道つぶ貝
宮城石巻入梅鰯◎
岩手天然ほや○
岩手北三陸北紫雲丹◎・槍烏賊・シャリ
鮟肝奈良漬◎・貴醸酒
焼物
・太刀魚○・長崎対馬穴子の肝○

◎白甘鯛 (熊本天草 7日)
○赤貝 (宮城閖上)
○小鰭
◎鮪とろ (鳥取境港)
・鰹
◎才巻海老 (レア4割)
○鱚 (秋田) 芝海老おぼろ
・馬糞雲丹
・目光
北海道大浅利の味噌汁○
○穴子つめ・柚子塩
玉子

追加
・金目鯛○
平貝手巻き○

・ジャージーミルクのアイスクリーム

・ROCOCO Tokyo White ¥1760
・プレミアムモルツマスターズドリーム ¥715
・飛露喜

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ROCOCO Tokyo White

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プレミアムモルツマスターズドリーム

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裏磐梯蓴菜トマト出汁

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山形水蛸やわらか煮

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青森胡麻河豚白子地アスパラ

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宮城真子鰈・鰈えんがわ皮・北海道つぶ貝

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宮城石巻入梅鰯

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岩手天然ほや

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岩手北三陸北紫雲丹・槍烏賊・シャリ

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うにいかごはん

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飛露喜

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貴醸酒・鮟肝奈良漬

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鮟肝奈良漬

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ガリ

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白甘鯛

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赤貝

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小鰭

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鮪とろ

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鰹

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才巻海老 (レア4割)

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鱚

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馬糞雲丹

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目光

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大浅利の味噌汁

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穴子つめ・柚子塩

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玉子

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追加金目鯛

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追加平貝手巻き

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追加とろたく巻き

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ジャージーミルクのアイスクリーム

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2023/04/22 更新

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4回目

2022/03 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.5
- | CP4.5
- | 酒・ドリンク- ］
￥10,000～￥14,999

/ 1人

福島県東白川郡棚倉町

[鮨おまかせ藍] ¥7700 +

○真鯛 (天草 4日)
◎北寄貝炙り (知床)
○鮪赤身づけ (塩釜 114㎏)
○小鰭
・白海老昆布〆 (富山)
◎鮪大とろ (塩釜 114㎏))
・煮蛤
○細魚芝海老そぼろ (石巻)
・白魚唐墨 (相馬)
金目鯛お吸物○
・紫雲丹 (女川)
○目光炙り
○穴子ツメ・塩
干瓢巻き◎
玉
デザート
◎とちおとめ (矢吹町ウスバファーム)

追加
◎北寄貝炙り (知床)
◎金目鯛炙り
○鯵 (天草)
とろ鉄火手巻き◎
◎帆立貝炙り

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真鯛

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北寄貝炙り

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鮪赤身づけ

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小鰭

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白海老昆布〆

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鮪大とろ

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煮蛤

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細魚芝海老そぼろ

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白魚唐墨

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金目鯛お吸物

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紫雲丹

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目光炙り

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穴子ツメ・塩

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干瓢巻き

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玉

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追加北寄貝炙り

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追加金目鯛炙り

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追加鯵

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追加帆立貝炙り

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とろ鉄火手巻き

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とちおとめ

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2023/04/22 更新

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3回目

2021/09 訪問

昼の点数：4.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥10,000～￥14,999

/ 1人

福島県東白川郡棚倉町

[鮨おまかせ藍] ¥7700 +2640

・イサキの軽い昆布締め (鹿児島)
・石垣貝 (岩手陸前高田)
・鮪赤身ヅケ (北海道戸井)
・小鰭
・甘海老昆布締め
・鮪トロ (北海道戸井)
・イクラの醤油漬け小丼◎
・煮蛤
・鯵 (熊本天草一本釣り)
・目光炙り (福島相馬)
・馬糞雲丹 (北海道)○
蜆の味噌汁
・穴子 (ツメ・柚子塩)◎
干瓢巻
玉子 (出し巻き・芝海老すり身入り)

追加
・白甘鯛○
・北寄貝軽い炙り
・穴子 (ツメ・柚子塩)
小鰭のガリ紫蘇巻き◎

ジャージー牛のアイスクリーム苺ジャムのソース

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イサキの軽い昆布締め

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石垣貝

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鮪赤身ヅケ

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小鰭

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甘海老昆布締め

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鮪トロ

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イクラの醤油漬け小丼

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煮蛤

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鯵

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目光炙り

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馬糞雲丹

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蜆の味噌汁

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穴子ツメ・柚子塩

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追加白甘鯛

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追加北寄貝軽い炙り

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追加穴子ツメ・柚子塩

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追加小鰭のガリ紫蘇巻き

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ジャージー牛のアイスクリーム苺ジャムのソース

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2023/04/22 更新

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2回目

2021/06 訪問

夜の点数：4.5
- ［料理・味4.5
- | サービス4.5
- | 雰囲気4.5
- | CP4.0
- | 酒・ドリンク- ］
￥15,000～￥19,999

/ 1人

福島県東白川郡棚倉町

[鮨と肴おまかせ紅] ¥14300 +¥3300

空豆
あおさの茶碗蒸し○
マコガレイ (宮城石巻)・鯖の炙り◎ (熊本天草)
水蛸 (福島いわき)
キタムラサキウニ○ (岩手洋野)・烏賊・シャリ
蓴菜トマトスープ
鮟肝○ (福島相馬)・奈良漬け
太刀魚の塩焼き
・白甘鯛神経締め7日 (熊本天草)
・鳥貝 (愛知)
・ミナミマグロ赤身ヅケ (ニュージーランド)
・小鰭 (千葉富津 4日)
・甘海老昆布締め (北海道増毛)
・本鮪トロ○ (宮城塩竈)
・鰹 (千葉勝浦)
・目光○ (福島相馬)
・鯵神経締め1日 (熊本天草)
・穴子 (ツメ・塩)
シジミの味噌汁
・干瓢巻き・玉子二種
追加
・ホシガレイ (宮城石巻)
・本ツブ貝 (北海道)
・鯖◎ (熊本天草)
デザート・ジャージー牛乳のアイスクリーム

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空豆

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あおさの茶碗蒸し

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マコガレイ・鯖の炙り

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藻塩・山葵静岡有東木・肝醤油

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水蛸

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キタムラサキウニ

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烏賊・シャリ・ウニ

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蓴菜トマトスープ

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鮟肝・奈良漬け

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太刀魚の塩焼き

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ガリ

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白甘鯛

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鳥貝

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ミナミマグロ赤身ヅケ

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小鰭

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甘海老

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本鮪トロ

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鰹

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目光

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鯵

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干瓢巻き・玉子二種

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穴子ツメ・塩

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シジミの味噌汁

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追加ホシガレイ

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追加本ツブ貝

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追加鯖

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ジャージー牛乳のアイスクリーム

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2023/04/22 更新

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1回目

2019/04 訪問

昼の点数：4.5
- ［料理・味-
- | サービス-
- | 雰囲気-
- | CP-
- | 酒・ドリンク- ］
￥6,000～￥7,999

/ 1人

福島県東白川郡棚倉町

[鮨おまかせ藍]

・サメガレイ
・小鰭
・鰆
・平貝
・鮪赤身
・煮蛤
・鰺一本釣り
・鮪中トロ
・さより
椀大浅利の味噌汁
・車海老
・アオリイカ
・ばふん雲丹
・干瓢巻
・玉
追加
・とり貝
・つぶ貝

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ガリ

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サメガレイ

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小肌

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鰆

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平貝

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赤身

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煮蛤

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鰺一本釣り

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中トロ

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さより

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大浅利の味噌汁

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車海老

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アオリイカ

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馬糞雲丹

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干瓢巻

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玉

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追加とり貝

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追加つぶ貝

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2023/04/22 更新

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mm5-3さんが投稿した小判寿司（福島/中豊）の口コミ詳細

小判寿司中豊、磐城棚倉/寿司

ジャンルから探す

予算

営業時間

mm5-3さんが投稿した小判寿司（福島/中豊）の口コミ詳細

小判寿司中豊、磐城棚倉/寿司

ジャンルから探す

予算

営業時間

こだわり

利用シーン

禁煙・喫煙

ドリンク

空間・設備