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ウニと白エビ
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いくらON THEウニと白エビ
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あおさON THE牡蠣と白子
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ハッサクの白和え
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寿司ネタ
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鯛の揚げ物と酢漬け
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あおやぎがい
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にしん 絶品
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マグロの漬け 絶品
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ランキングと口コミで探せるグルメサイト
グルメキュレーションサイト
毎日の外食が楽しくなるグルメ情報
コロナの影響で普段より京都旅行客が少なく、予約が取れて訪問。同店は元々会員制だったが、今は会員制ではないとのこと。入店してすぐに、コロナビールを薦められたが、生ビールを注文。料理は魚のコースで、創作料理中心だが、突飛な組み合わせではなく、素材それぞれが生かされた美味しいコースだった。特にその場で漬けにしてくれるマグロの漬けが絶品だった。 ご馳走さまでした。