Online booking
Close
Fully attended Yakiniku (Grilled meat)
We will tell you about delicious yakiniku with hand-cut Cow tongue, domestic green onions, spicy sauce and delicious Yakiniku (Grilled meat)! !
Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu
[Popular Horse Meat Bar] A Horse Meat Dishes restaurant where you can enjoy delicious food to the fullest. A wide variety of Creative Cuisine at affordable prices!
A Yakiniku (Grilled meat) restaurant directly managed by a long-established farm that has won numerous awards! We carefully select and provide only high-quality products!
All seats are private rooms, complete with a hearth. Enjoy the food and relaxation that makes you feel the Kumamoto climate at the same time.
Amu Plaza 7F/We only offer A4 rank or higher Japanese black beef that has been carefully raised on our own farm.
Experience a private room Teppan-yaki and eat Steak at the "most delicious moment"♪ New Kumamoto-tei
The cost rate is an amazing 50%! A Yakiniku (Grilled meat) restaurant with all-you-can-eat Kuroge Wagyu beef is located in Komine. <Banquet up to 100 people OK>
Enjoy luxurious cuts of rare cuts such as red beef and Japanese black beef tongue shabu, all carefully selected by our ``Butcher General''.
【大衆馬肉酒場】うまいをとことん楽しめる馬肉料理店。豊富な馬肉創作料理をお手頃価格で!
5 minutes from Suizenji Station ◆ High quality meat with outstanding value for money! Enjoy Yakiniku (Grilled meat) and shabu shabu! All you can drink ◎
Buy a whole prefecture-produced wagyu beef!! Yakiniku (Grilled meat) "all you can eat" restaurant "Gyurakuen"!
A popular restaurant where you can enjoy horse sashimi, Local Cuisine, and various types of Yakiniku (Grilled meat) from lunch.The stew of horse hormones and Kumamoto's red beef are also delicious.
A popular Korean Cuisine restaurant in Fukuoka has landed in Kumamoto [Korean Cafeterias with aged Moksal and Gobchan Jeongol]
High quality meat for Yakiniku (Grilled meat) and Steak! ! Deliciousness that can only be found at a Kumamoto Prefecture Kyuren directly managed store!
For the 50 years since we opened, we have continued to focus on handmade dishes using Wagyu Yakiniku (Grilled meat) and carefully selected ingredients.